A daily diet enhancer. Designed to complete your nutritional needs and set your body up for the day. Packed full of prebiotic fibre, probiotics, vitamins, minerals, antioxidants and adaptogens from 15 whole food sources. Feel the difference with benefits to gut health, immunity, mood, energy levels, skin, hair & nails – while also working to combat the underlying causes of chronic disease.
Berry & hibiscus flavour
30-day money back guarantee
Vegan & Gluten free
28 sachet servings
Free from
No added sugar, artificial flavours, preservatives or bulking agents. Free from gluten, dairy and soya. Non-GMO. Vegan.
How to use
Consume once a day, with or between meals - ideally at the start of the day. Mix 1 sachet (16g) with 150ml of water or your favourite plant-based milk or smoothie.
Canada With 4x the anthocyanins as blueberries, Haskap berries have the highest level of anthocyanins of any food, providing protection against oxidative stress, DNA damage and chronic health conditions.
Vitamin B-Complex
Netherlands These eight crucial nutrients have a direct impact on energy levels, brain function and cell metabolim and must be replenished regularly through diet.
Maca
Peru A hormone-balancing adaptogen that reduces stress, provides energy and may improve libido and fertility.
Blueberries
France High in anthocyanins, blueberries provide protection against DNA damage and cognitive decline caused by oxidative stress.
Baobab
Tanzania Containing 6x more vitamin C than an orange and 6x more fibre than a banana Baobab naturally supports the immune function and the gut microbiome.
Vitamin D
Netherlands Essentail for immune system fuction and responisble for over 2000 gene expressions in the body, 74% of UK adults are at risk of being deficient in winter months.
Oat Beta-glucans
Sweden Proven to effectively lower harmful LDL choesterol, reducing the risk of heart disease and stroke when consuming 3 grams of beta-glucans per day.
Hibiscus
China May lower blood pressure and offer relief from hypertension, a contributing factor to heart disease and stroke.
Purple Carrot
France Anthocyanins protect against oxidative stress, with vitamin A for maintaining healthy skin, teeth and soft tissues.
Acai Berry
Brazil With an ORAC value 3x higher than blueberries, Acai are one of the worlds best sources of antioxidants as well as a good source of plant-based omega 3,6 and 9 fatty acids.
Turmeric extract with Black Pepper
India This high-strength 95% curcuminoid extract is a potent anti inflammatory for combating chronic and acute inflammation, paired with black pepper for improved bioavailability.
Bio Cultures
Italy Single strain, and frequent low dose supplementation of Lactobacillus Acidophillus daily has been shown to improve symptoms of IBS and bloating.
Chicory Root Inulin
Netherlands A soluble prebiotic fibre that feeds the healthy bacteria in the gut for improved digestion, nutrient absorbtion and blood glucose control.
Reishi Mushroom
Japan Unique myconutrients in Reishi are immunoregulatory, and support the body's natural defences and ability to fight off infection.
Moringa
India Containing 4x the amount of iron as spiniach, 4x the vitamin A as carrots and 4x the calcium as milk, Moringa is one of the most nutrient dense foods on the planet.
Haskap Berries
Canada With 4x the anthocyanins as blueberries, Haskap berries have the highest level of anthocyanins of any food, providing protection against oxidative stress, DNA damage and chronic health conditions.
Vitamin B-Complex
Netherlands These eight crucial nutrients have a direct impact on energy levels, brain function and cell metabolim and must be replenished regularly through diet.
Maca
Peru A hormone-balancing adaptogen that reduces stress, provides energy and may improve libido and fertility.
Blueberries
France High in anthocyanins, blueberries provide protection against DNA damage and cognitive decline caused by oxidative stress.
Baobab
Tanzania Containing 6x more vitamin C than an orange and 6x more fibre than a banana Baobab naturally supports the immune function and the gut microbiome.
Vitamin D
Netherlands Essentail for immune system fuction and responisble for over 2000 gene expressions in the body, 74% of UK adults are at risk of being deficient in winter months.
Oat Beta-glucans
Sweden Proven to effectively lower harmful LDL choesterol, reducing the risk of heart disease and stroke when consuming 3 grams of beta-glucans per day.
Hibiscus
China May lower blood pressure and offer relief from hypertension, a contributing factor to heart disease and stroke.
Purple Carrot
France Anthocyanins protect against oxidative stress, with vitamin A for maintaining healthy skin, teeth and soft tissues.
Acai Berry
Brazil With an ORAC value 3x higher than blueberries, Acai are one of the worlds best sources of antioxidants as well as a good source of plant-based omega 3,6 and 9 fatty acids.
Turmeric extract with Black Pepper
India This high-strength 95% curcuminoid extract is a potent anti inflammatory for combating chronic and acute inflammation, paired with black pepper for improved bioavailability.
Bio Cultures
Italy Single strain, and frequent low dose supplementation of Lactobacillus Acidophillus daily has been shown to improve symptoms of IBS and bloating.
Chicory Root Inulin
Netherlands A soluble prebiotic fibre that feeds the healthy bacteria in the gut for improved digestion, nutrient absorbtion and blood glucose control.
Reishi Mushroom
Japan Unique myconutrients in Reishi are immunoregulatory, and support the body's natural defences and ability to fight off infection.
Moringa
India Containing 4x the amount of iron as spiniach, 4x the vitamin A as carrots and 4x the calcium as milk, Moringa is one of the most nutrient dense foods on the planet.
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